the drip

Bornholm is a small Danish-owned island just off the coast of Sweden in the middle of the Baltic Sea. Known for its food due to the wealth of its ingredients, Bornholm is also home to one of our favorite water companies — Bornholms Kildevand.  The water is from the eastern part of Bornholm and is picked up from a borehole 250 feet deep into the ground. Within the bedrock of Bornholm is the Nexø sandstone, which has made the water rich in...

  It’s science you can’t deny. From closing pores and improving your skin’s firmness to giving your hair a healthy glow, taking a dip in ice cold water has been proven to provide countless, and better yet, achievable benefits for all of us. And one of the best ways to start? Jumping right in with the Total Polar Plunge. We know. There are few better things than a relaxing, warm shower to melt your day away with. But by making...

INTERVIEW BY ARJAN SINGH Flynn McGarry is the chef and owner of Gem, a restaurant on the Lower East Side in New York City, and the newly-opened Gem Wine, a wine bar around the corner from Gem. We spoke to Flynn about the winter season menu at Gem, which is focused on seafood from the cold waters of the northeast United States. In this interview, we discuss his approach to developing menus each season, his passion for clean water, and his current...